Summer is just around the corner and I’m looking for fun ways to stay cool. Wine Popsicles are all the rage these days, and they’re so easy to make. I’ve made a few versions but these Peach & Strawberry Wine Popsicles are my favorites and I’ll definitely be stocking my freezer with these for the summer.
These wine popsicles were inspired when I was grocery shopping the other day and saw this Arbor Mist Peach Moscato. It’s been so hot here, and I’ve been trying to find something new and cool to drink during the summer. I thought it sounded pretty delicious, so I bought a bottle.
This peach moscato is good to drink all by itself, but I immediately thought of strawberries and peaches and popsicles and decided to make my own recipe. Why not take it up a notch.
I love the pretty red and peach layers of the strawberries and peaches.
Peach & Strawberry Wine Popsicles
- 1 cup frozen strawberries
- 2 tablespoons sugar
- 1/3 cup moscato
- 1 cup peaches
- 3 tablespoons sugar
- 1/2 cup moscato
Start with your strawberry layer. Blend together your frozen strawberries, 2 tablespoons sugar and 1/3 cup moscato. Pour into molds, filling about half way.
Freeze while you create your peach layer.
In a blender, mix together about 1 cup frozen peaches, 3 tablespoons of sugar and 1/2 cup moscato. Pour on top of your strawberry layer. Put wooden popsicle sticks in and freeze overnight.
Serve plain or in a wine glass with more moscato pour over the top.
*Makes about 6 popsicles
For another great summer cocktail, try our Watermelon Sangria.
Looking for a kid friendly popsicle recipe? Our Berry Patriotic Popsicles are sure to please!
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